VINEGAR, THE MYSTERIES OF

Vinegar is water and Acetic Acid. The key Part With all the Acetic Acid may be the Acetyl Molecule.Acetobacter may be the germs that converts Liquor into Acetic Acid (Vinegar) and It is also ubiquitous. Just depart an open up bottle of champange currently there for several weeks and Acetobacter will swiftly comprehend it speedily and change it into